Haryana is one of the wealthiest states in India with kindhearted people. The occupation of the majority of the people is agriculture and dairy. Predominantly, Haryanvi diet is a vegetarian one and they consume a lot of milk and ghee. Haryana is also referred to as ‘The Land of Rotis”.
Alsi ki Pinni is prepared with alsi (flaxseed), whole wheat flour, sugar, ghee, nuts and cardamom powder. This sweet is not only delicious but also very healthy. Alsi is high in fiber, omega 3, iron and potassium among others.
Bajra Aloo Roti is prepared with a mix of bajra flour, mashed potatoes, ginger garlic paste, coriander leaves, garam masala. It is served hot with white butter with raita as accompaniments. It tastes heavenly and just melts in the mouth.
Hara Dhania Cholia is a mix of green chickpeas and variety of vegetables. It is prepared with onion, tomato, red chili powder, cumin seeds, coriander leaves and turmeric amongst others. It is a rare and unique combination that is popular in Haryana and is eaten with chapatis or paranthas.
Meethe Chawal or sweet rice are prepared using basmati rice, ghee, and sugar along with some cardamom and saffron. Basmati rice grown in Haryana is the best. The dish is very famous and is served during Basant Panchami festival.Every individual must try it at least once.
A curated list of the most popular travel packages based on different destinations.
How to cook Kachori We Indians love our snacks. There cannot be a better snack than the humble Kachori. This snack is made and eaten at street stalls around the country. However the best part is that it can be made and eaten at home. Ingredients Urad dal- (½ Cup). Asafoetida– (5 pinches). Ginger and […]
Halwa Poori Recipe Poori Halwa is a popular vegetarian dish. The combination of both gives a scrumptious taste to every light meal, snack or lunch. Served in small portions this duo can be largely served during occasions or festivals. Ingredients:- For making Halwa 1 Cup- Rava (semolina) 1 Cup- Sugar 1 Cup- Milk 1.5 Cup- […]
Tourism in India is a tale of amazing potential, confusing paradoxes, missed opportunities and massive under utilisation of resources. Compared to rest of the tourist hotspots around the world, India has mind boggling variety of tourist attractions of all types which can attract almost every single type of tourist out there. Ancient archaeological heritage of […]
Indian food is known to be one of the most rich and delicious cuisines in the whole world. When you are traveling, you are bound to encounter some Indian food at the restaurants. Most people do not know how to make Indian food and therefore do not know much about it. Health benefits: Indian food is one […]
The food of Kerala is a blend of both vegetarian and non-vegetarian options. It includes a variety of items like fish, poultry and red meat. Rice, fish and coconut are the three most common ingredients of Keralite food. Banana chips and Kerala go hand in hand.Most of the tourists prefer banana chips as their snacks […]
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