Moong Daal Recipe Lentils and grams are a very integral part of Indian cuisine. The daal is made in different ways from different areas and regions in India. One can make split green gram, Pigeon peas, green gram, Black gram and the list is vast. It’s not just delicious and but also very good for […]
Kheer Recipe Kheer is a famous dessert in the Indian cuisine. Kheer essentially means milk in Sanskrit. This mouth watering dessert is made from broken wheat, vermicelli or rice. You can choose as per your taste. You can add nuts and raisins to make it crunchier and add some saffron to it to get that […]
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