Uttapam Recipe Uttapam is made from the blend of Urad dal and rice. This combination is excellent and vital for health and has greater nutritious values like vitamin B, folic acid and other protein. In India this south Indian dish can be served during brunch, lunch or dinner. The cuisine was initially discovered in 1st […]
Poha Recipe Poha has inherited quality of easy digestion and gets ready in minutes for a tummy full breakfast. It is suitable to consume for all age group, made from flattened rice. Best paired with onions, grated coconut and coriander leaves Ingredients Beaten Rice- 1 cup. Crushed Groundnuts- ¼ Cup. Coconut grated- ¼ Cup. Coriander […]
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